Clendenen Cider Works has been in continuous operation since 1909 when Ernest Clifton and May Long Clendenen purchased a producing apple orchard in Fortuna, CA. With apple varieties like Minkler, Smith’s Cider and Stark, they shipped and sold boxed apples, but soon started making cider – pure, unpasteurized, and 100% natural. (Check the history page for the family story of Clendenen Cider Works.)